Product Selling Points: Ingredients: Fresh chicken 32.23%, dehydrated chicken 19.5%, beef 17.13%, sweet potato, cassava, freeze-dried krill raw bone meat 7%, pigeon meat 5%, pea, freeze-dried Antarctic krill 3%, enzymatically hydrolyzed fresh chicken liver, chicken fat 1.8%, refined beef tallow, Antarctic krill oil 1.2%, whole egg powder, yeast hydrolysate (free nucleic acid>2%), flaxseed, whole apple, pumpkin, plantain seed, blueberry powder, alfalfa grass. (Note: The percentages are based on rehydration ratios.) Additives: Choline chloride, taurine, chondroitin sulfate, composite enzymes (Alltech SSF), prebiotic 0.2% (galactooligosaccharide GOS, fructooligosaccharide FOS, mannosulose MOS), vitamin A, vitamin D3, vitamin E, vitamin C, niacin, vitamin B, calcium pantothenate, vitamin B2, vitamin B6, iodine, folic acid, D-biotin, vitamin B12, zinc methionine chelate, iron methionine chelate, manganese methionine chelate, copper methionine chelate, selenium yeast, calcium hydrogen phosphate, steroid saponin (from Sylvestris), tea polyphenols, rosemary extract, Brachycephalomyces yeast 1×10^1 CFU/kg. Strain ID: CCTCC NO.M2012116. Frozen chicken + Antarctic krill raw bone meat composition: chicken breast 35%, Antarctic krill 20%, chicken leg 20%, chicken cartilage 7%, chicken liver 5.5%, Antarctic krill oil 5%, chicken heart 5%, fresh egg 5%. Frozen chicken + Antarctic krill raw bone meat additives composition: taurine, oligosaccharides, vitamin E, vitamin D, vitamin B2, vitamin B, calcium pantothenate, vitamin B12, L-lysine, rosemary extract. Product composition analysis guaranteed value: crude protein ≥35.0%, crude fat ≥15.0%, crude fiber ≤5.0%, crude ash ≤10.0%, calcium ≥1.0%, total phosphorus ≥0.8%, taurine ≥0.2%, water ≤10.0%, water-soluble chloride (calculated as CI) ≥0.30%