Specification: 7kg Recommended retail price: 388 yuan
Ingredients: 19% dehydrated chicken, 10% fresh chicken, 8% dehydrated duck meat, 8% fresh frog meat, cassava, dried sweet potato, peas, raw bone meat (5% of the main feed), frozen dried chicken (3% dried chicken pieces, 2% dried chicken powder), chicken fat, fresh chicken liver, beet pulp, alfalfa grass granules, beef tallow, deep-sea fish oil, hemagglutinin, and brewer's yeast powder. Ingredient Composition: Oligogalactose, FOS fructooligosaccharide, MOS mannan oligosaccharide, Choline chloride, L-carnitine, Chondroitin sulfate, Calcium dihydrogen phosphate, Vitamin A, Vitamin D3, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B12, D-biotin, Calcium pantothenate, Folic acid, L-lysine, Nicotinamide, Potassium iodate, Copper amino acid chelates, Iron amino acid chelates, Manganese amino acid chelates, Zinc amino acid chelates, Bacillus subtilis (1×10¹⁰ CFU/g), Bacillus coagulans (5×10⁹ CFU/g), Bacillus licheniformis (1.5×10¹⁰ CFU/g), Carotene, Saponosides from Spatholobus stem (steroidal compounds), Tea polyphenols, Rosemary extract. Product Composition Analysis Guaranteed Values Product Composition Analysis Guaranteed Values Crude Protein ≥30% Crude Fat ≥15% Crude Fiber ≤5% Crude Ash ≤10% Calcium ≥1.0% Total Phosphorus ≥0.8% Lysine ≥1.0% Moisture ≤10.0% Water-soluble Chloride (calculated as Cl⁻) ≥0.3% Freeze-Dried Chicken Meat Granules/Flakes Product Composition Analysis Guaranteed Values Crude Protein ≥83% Crude Fat ≥7% Crude Fiber ≤1.0% Crude Ash ≤6.0% Moisture ≤10.0% Freeze-Dried Bullfrog Meat Main Ingredients: Raw Bone Meat Raw material composition: 35% chicken breast, 20% bullfrog meat, 20% chicken thigh, 7% chicken cartilage, 5.5% chicken liver, 5% chicken heart, 5% fresh eggs Freeze-Dried Bullfrog Meat Additives: Taurine, fructooligosaccharides, Vitamin E, Vitamin D, Vitamin B2, Vitamin B6, Calcium pantothenate, Vitamin B12, L-lysine, rosemary extract. Analysis of main food raw bone and flesh of freeze-dried bullfrogs guaranteed value: crude protein Crude protein ≥45% crude fat Crude fat ≥25% moisture moisture ≤6% water-soluble chloride (calculated as Cl⁻) ≥0.30%
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