Raw Material Composition: Fresh chilled chicken (41%), fresh boneless chicken (18%), sweet potato granules, cassava granules, freeze-dried chicken with turmeric pumpkin (10% extra addition), chicken fat (4.7%), fresh chilled chicken liver (4%), enzymatically hydrolyzed chicken (3.4%), yeast hydrolysate (2.3% biopeptide source), beet meal granules, seaweed powder, beef tallow (1.1%), fish oil (0.5%). (The noted values represent the proportion after rehydration.) Additives: Composite enzymes (protease, β-glucanase, amylase, cellulase), L-lysine, taurine, choline chloride, vitamin A acetate, vitamin D3, DL-α-tocopherol acetate, thiamine nitrate, vitamin B1, B2, B6, B12, D-biotin, calcium pantothenate, folic acid, niacinamide, L-ascorbic acid (vitamin C), methionine iron chelate, methionine manganese chelate, methionine zinc chelate, yeast selenium, iodine, sodium chloride, potassium chloride, calcium dihydrogen phosphate, light calcium carbonate, Saccharomyces cerevisiae (Bacillus cerevisiae, CFU/kg: 2×10^10, strain number CCTCC NO: M2012116). Analysis of Frozen Chicken with Turmeric Pumpkin Product Composition Guaranteed Values Crude Protein ≥45% Crude Fat ≥15% Moisture ≤6% Water-soluble Chloride (measured as Cl⁻) ≥0.3%